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By: Tweets that mention Wrapping-up First Semester | Duhlicious -- Topsy.com

[...] This post was mentioned on Twitter by madalinaa, madalinaa. madalinaa said: Wrapping up semester one at culinary school. http://bit.ly/iiw9kU +pictures http://fb.me/U4JTpkvD [...]

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By: Noelia

Great work! I finished my studies to become a chef last December but i really want to take a pastry degree at some point this year or next I feel like i never finish to learn! jajaja i want more more...

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By: briarrose

Beautiful pictures…thank you for sharing. I do think passion makes all the difference.

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By: Tonya - What's On My Plate

I love your chronicle of culinary school! I sporadically take night classes at GBC and really enjoy it. Nice to get an inside look at the daytime program.

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By: Taste T.O. – Food & Drink In Toronto » Lucky Dip – Monday, January 31st

[...] over the trays of gorgeous pastries, but read the whole piece – there's some great information of what it's like to be a full-time pastry student. [...]

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